In The Grill Of The Night

In the Grill of the NightIf there's one thing American women will admit American men can still do better, it's barbecue. Which is why the great barbecue chefs in this country have names like Sonny or Bubba, not Sharon or Lurleen. The open fire pit remains a primordial man's world. Fortunately, the stuff we grill has gotten more refined. Barbecue fare now includes not only ribs and steaks but also slow-cooked smoked game, seafood and vegetables. What's more, barbecue is just as likely to be accom...